Frozen Thick-cut Fries
Product Name: Frozen Thick-cut Fries
Coating: Coated or Uncoated
Sizes: diameter 10-10.5 mm/11.5-12 mm
Packing: 4*2.5 kg, 5*2 kg, 10*1 kg/ctn; other options available on request
Storage Condition: Keep frozen at ≤ −18 °C
Shelf Life: 24 months
Certifications: BRC, HALAL, ISO, HACCP, KOSHER,FDA; others can be provided on request
Origin: China
At KD Healthy Foods, we know that nothing beats the satisfying taste of fries that are thick, golden, and deliciously crispy on the outside while staying fluffy and soft on the inside. That is why we take pride in offering our premium Frozen Thick-cut Fries, carefully made to deliver a consistent taste and texture that customers love around the world.
The secret behind our thick-cut fries lies in the quality of the potatoes we use. Working closely with farms and factories in Inner Mongolia and Northeast China, we ensure a steady supply of high-quality, high-starch potatoes. These regions are known for their fertile soil and favorable climate for potato farming, which allows us to maintain reliable production and offer fries that stand out in both taste and appearance. Each potato is carefully selected, cleaned, peeled, and cut to achieve the ideal size and texture before freezing, ensuring the fries preserve their natural flavor and nutrients.
We provide two main size specifications for our thick-cut fries, designed to meet different customer preferences. The first option is 10–10.5 mm in diameter, which retains at least 9.8 mm after refrying, with a minimum length of 3 cm. The second option is 11.5–12 mm in diameter, which retains at least 11.2 mm after refrying, also with a minimum length of 3 cm. These strict size requirements ensure that every fry is uniform, easy to cook, and reliable in both texture and presentation.
Our frozen thick-cut fries are produced to the same high standards as globally recognized brands like McCain-style fries, offering customers a product that is familiar in quality yet competitively priced. Their high starch content is what gives them that distinct crispy exterior and soft, fluffy interior after frying, making them a favorite choice for restaurants, cafés, fast-food chains, and catering services. Whether served on their own with a dip, paired with burgers, or added as a side to a full meal, these fries bring comfort, flavor, and satisfaction to any plate.
Another important feature of our frozen thick-cut fries is convenience. They are easy to prepare—whether deep-fried, air-fried, or oven-baked—while still delivering the same delicious taste and texture. Their consistent sizing helps reduce waste, saves preparation time, and guarantees even cooking, making them a practical choice for busy kitchens. Customers can count on our fries to perform well in different cooking conditions without compromising quality.
At KD Healthy Foods, we not only focus on taste and quality but also on building strong and reliable supply chains. By working with trusted partners in Inner Mongolia and Northeast China, we can provide large volumes of fries to meet bulk demand while ensuring steady quality and availability. This makes our frozen thick-cut fries a reliable option for businesses looking for both consistency and value.
We are committed to offering our customers products that combine quality, convenience, and great taste. Our Frozen Thick-cut Fries are proof of that promise—crafted from carefully chosen potatoes, processed with attention to detail, and delivered. Every fry is designed to meet the high expectations of food service professionals and end consumers alike.
For more information about our Frozen Thick-cut Fries or to explore our wide range of frozen food products, please visit our website at www.kdfrozenfoods.com or get in touch with us directly at info@kdhealthyfoods.com. We look forward to supplying you with fries that are not only delicious but also consistently reliable, helping you bring the perfect taste to your customers every time.
